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Easy Monkey Bread

Prep Time:

10 Minutes

Cook Time:

40 Minutes

Serves:

6 : 8

 Easy Monkey Bread

Ingredients

3 cans refrigerated biscuits (like Pillsbury Grands) 

1 cup sugar 

1 tablespoon cinnamon 

1/2 cup butter 

1 cup brown sugar

Preparation

Directions

Step 1

Preheat oven to 350 degrees F. Grease a bundt pan.

Step 2

Remove biscuit dough from the container and slice into quarters.

Step 3

In  a small bowl, combine the sugar and cinnamon and toss each biscuit  piece in the cinnamon-sugar mixture until well-coated. Add to the bundt  pan.

Step 4

Melt  the butter in a saucepan and add brown sugar. Bring to a boil. Remove  the butter mixture from the heat and pour contents over biscuits.

Step 5

Bake for 35-40 minutes. Allow to cool and flip bundt pan over onto a cake plate or serving platter.

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